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Alphabetical
Cheeses by Category
Cheeses by type
Cheeses by country
Cheeses by milk
Cheeses by texture
Cheeses by color
Vegetarian Cheeses
Cheese facts
Serving and storage
Cutting tips
Cheese and Wine Pairings
Blog
Find over 1869 specialty cheeses from 74 countries in the world's greatest cheese resource
Cheeses by texture
Compact Cheeses
brittle
buttery
chalky
chewy
close
compact
creamy
crumbly
crystalline
dense
dry
elastic
firm
flaky
fluffy
gooey
grainy
oily
open
runny
semi firm
smooth
soft
soft-ripened
spreadable
springy
sticky
stringy
supple
Amul Gouda
Asiago DOP
Asiago d’Allevo DOP
Baita Friuli
Basils Original Rauchkäse
Black Bomber Cheddar
Blaenafon Pwll Ddu
Brillo di Treviso
Caciobirraio
Caciobufala
Caciotta
Campfire
Cap Cressy
Caprotto
Carnia Altobut
Cave Rebel
Cayuga Blue
Cheddar
Classico Pecorino Senese
Classico Riserva
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