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Dura is a pressed hard cheese made from unpasteurized sheep's milk. It is a lightly salted cheese with a mild but complex hints of coconut and fresh mineral feeling. Matured for at least two months and contains about 30% fat.
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Love cheese? Use our large database to learn more about your favourite dairy! Fun fact: Did you know Pecorino Romano was a part of the staple diet of Roman soldiers?
From popular Cheddar to exotic Shanklish and from soft to firm cheeses, you can find information such as Flavour, Rind, Producers, Fat Content, Type and Country of Origin.
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