Gubbeen
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Gubbeen is a semi-soft, surface-ripened cow's milk cheese with a pinkish-white rind. It is produced by Tom and Giana Ferguson at their Gubbeen Farmhouse in Schull, Country Cork, Ireland.
Made using cow’s milk, the cheese develops deeper flavours as it matures. A young Gubbeen reveals a real buttery, milky taste with scents of meadow flowers and hazelnuts. As it matures, the cheese develops notes of mushrooms and nuts.
Gubbeen Farmhouse Products also produce a Smoked Gubbeen.
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Contact UsOther cheeses from Ireland:
Ardsallagh Hard Goat's Cheese, Ardsallagh Smoked Cheese, Cahill's Irish Porter Cheddar, Cahill's Whiskey Cheese, Carlow, Cheddar with Irish Porter, Cheddar with Red Wine, Knockdrinna Gold, Knockdrinna Meadow, Lavistown, Mossfield Organic, Oak Smoked Cheddar, Orkney Medium Coloured Cheddar, Orla, Walnut Cheddar
