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Alphabetical
Cheeses by Category
Cheeses by type
Cheeses by country
Cheeses by milk
Cheeses by texture
Cheeses by color
Vegetarian Cheeses
Cheese facts
Serving and storage
Cutting tips
Cheese and Wine Pairings
Blog
Find over 1869 specialty cheeses from 74 countries in the world's greatest cheese resource
Cheeses by texture
Soft Cheeses
brittle
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chalky
chewy
close
compact
creamy
crumbly
crystalline
dense
dry
elastic
firm
flaky
fluffy
gooey
grainy
oily
open
runny
semi firm
smooth
soft
soft-ripened
spreadable
springy
sticky
stringy
supple
Inverness
Island Bries
La Bonaparte
La Casatella
Lacey Grey
L'Affine Au Chablis
Laura Chenel Taupiniere
Le Conquerant Demi Pont L'eveque
Le Duc Vacherin
Le Marquis Chevre
Le Wavreumont
Lost Lake
Mandolin
McLaren
Melinda Mae
Melville
Meredith Ashed Pyramids
Meredith Chevre Ash
Meredith Chevre Dill
Meredith Chevre Plain
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