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Alphabetical
Cheeses by Category
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Vegetarian Cheeses
Cheese facts
Serving and storage
Cutting tips
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Find over 1869 specialty cheeses from 74 countries in the world's greatest cheese resource
Cheeses by texture
Creamy Cheeses
brittle
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chalky
chewy
close
compact
creamy
crumbly
crystalline
dense
dry
elastic
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flaky
fluffy
gooey
grainy
oily
open
runny
semi firm
smooth
soft
soft-ripened
spreadable
springy
sticky
stringy
supple
Lemon Myrtle Chevre
L'Empereur
Les Calendos
L'Étoile de St-Raymond
Liburnski Sir
Lil Moo
Lincoln Log
Lindale
Lindy Hop
Lingot des Causses
Little Bloom on the Prairie
Little Dragon
Little Rydings
Livarot
Lo Sburrato
Lost Lake
Lunetta
Lyburn Garlic and Nettle
Lyburn Gold
Lyburn's Winchester
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