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Echo Mountain Blue

Echo Mountain Blue

  • Made from unpasteurized cow's and goat's milk

  • Country of origin: United States

  • Region: Oregon

  • Family: Blue

  • Type: semi-soft, blue-veined

  • Texture: dense and smooth

  • Rind: natural

  • Colour: pale yellow

  • Flavour: earthy, subtle, tangy

  • Aroma: clean, goaty, rich

  • Vegetarian: yes

  • Producers: Rogue Creamery

This cheese is currently unavailable on official site.

Echo Mountain Blue produced by Rogue Creamery is a seasonal blue cheese made from a blend of sustainable & rBST/rBGH free raw cow and goat's milk. It is cave-aged a minimum of 180 days in rogue creamery’s historic caves. This results in a semi-soft dense texture with a silky smooth mouthfeel & a tangy finish. The flavours are bold, earthy and complex with a subtle hint of goat's milk. The cheese is vegetarian-friendly and gluten-free.

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