Weston Wheel
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Made from sheep's milk
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Country of origin: United States
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Region: Vermont
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Type: semi-hard, artisan
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Rind: natural
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Colour: yellow
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Flavour: caramel, fruity, herbaceous, nutty, sweet
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Aroma: nutty, sweet
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Vegetarian: yes
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Producers: Woodcock Farm Cheese Company
Weston Wheel is a sheep's milk Tomme from Woodcock Farm, in Weston, Vermont. It made from the milk of East Friesian, a breed of dairy sheep regarded as one of best breeds in terms of milk quality. The cheese is seasonal, made during summer through winter and aged for 4-6 months before being sold in the market. It has a firm, buttery paste and a sweet, nutty flavour with some herbaceous, caramel and fruity hints.
Weston Wheel was medalled with best sheep's milk cheese at the ACS conference in 2003.
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