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Pistol Point Cheddar

Pistol Point Cheddar

  • Made from pasteurized cow's milk

  • Country of origin: United States

  • Region: Oregon

  • Family: Cheddar

  • Type: semi-hard, artisan

  • Texture: creamy and crumbly

  • Rind: natural

  • Colour: pale yellow

  • Flavour: smokey , spicy

  • Vegetarian: yes

  • Producers: Rogue Creamery

Pistol Point Cheddar is a full-bodied cheddar recipe enhanced with the spice and smoke of chipotle. The cheese curds are hand rolled in smokey ground chipotle creating a gorgeous reddish orange marbled appearance. Tangy and smoky spice flavours are equally delicious as well. This savoury Cheddar is made from rBST free pasteurized cow's milk and is aged for over 30 days. It is vegetarian friendly and gluten free.

The spice and smoke of Pistol Point Cheddar pairs up well with a Smoked Lager or a sweeter match like a Brown Ale or Porter.

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