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Dilly Girl

Dilly Girl

  • Made from unpasteurized cow's milk

  • Country of origin: United States

  • Region: NY

  • Family: Cheddar

  • Type: semi-hard, artisan

  • Texture: creamy and crumbly

  • Rind: natural

  • Colour: pale yellow

  • Flavour: full-flavored, garlicky, herbaceous, sharp

  • Aroma: mild, sweet

  • Producers: Muranda Cheese Company

Muranda Cheese Company's Dilly Girl is raw milk, medium-sharp Cheddar infused with fresh homegrown dill weed and roasted garlic. It offers a full-flavoured mouthfeel that is a great compliment to any full-bodied red, and great on fish.

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