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Tango

Tango

  • Made from unpasteurized goat's or sheep's milk

  • Country of origin: United States

  • Region: Tieton, Washington

  • Type: artisan

  • Rind: washed

  • Colour: ivory

  • Producers: Tieton Farm & Creamery

Tango is a washed rind cheese made from a mixture of sheep's and goat's raw milk, produced by Tieton Farm & Creamery in Yakima Valley, Eastern Washington, US. During maturation, the cheese is washed and soaked in Yakima Valley wine that gives a purple colour rind.

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